El Sitio restaurant at the Hotel Hacienda de Abajo is a divine setting in which to enjoy a meal. Enjoy beautiful views of the Atlantic ocean while you savor menu options that fuse local culinary traditions with international influences. The restaurant is open for breakfast, lunch, and dinner. The exact menu offerings change throughout the year as the chef uses fresh and seasonal ingredients as much as possible.

For a more casual dining experience, guests can enjoy the airy atmosphere at the Cafetería, the hotel’s bar-meets-buffet. The Cafetería serves buffet and continental breakfasts, as well as a delightful array of fresh tapas lovingly prepared from local island produce.