The hand-baked, preservative-free mooncakes are made from authentic and innovative recipes and infused with Metropole’s gourmet touch. Crafted by Metropole Hanoi’s culinary team, the mooncakes come in a variety of exquisite flavors including black sesame and coconut, caramel with dried fig and candied orange, lotus with mixed dried fruits, and pineapple with matcha and salted egg.The Mid-Autumn Festival, celebrated annually on the 15th day of the 8th month in the East Asian lunar calendar, is a time for families to come together to enjoy delicious teas and mooncakes, while giving thanks and praying for good fortune in the year ahead. Known as Tet Trung Thu in Vietnam, the festival traditionally signifies the end of the harvest season.