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taste
- Drink in panoramic views of the bustling zócalo while indulging in authentic, elegantly plated Mexican cuisine at La Terraza Restaurant. Perched on the fifth floor of the hotel, La Terraza offers a beautiful setting to enjoy a quintessential Mexican meal for breakfast, lunch, dinner, and weekend brunch.
- Greet the morning like a local with a classic Mexico City-style breakfast. For those who prefer something on the lighter side, sugared bread rolls called conchas purchased from a bicycle vendor or corner bakery and served alongside a licuado (a refreshing smoothie) start the day on a sweet note. Alternatively, for something more substantial, stop by a fonda, a small, casual restaurant, for breakfast favorites like guisados, cooked dishes that run the gamut from eggs and chorizo to barbacoa, a cafe de olla, a fragrant coffee spiced with cinnamon.
- Sample some of Mexico City’s finest street food while exploring one of its many markets or embarking on a culinary tour. Can’t-miss dishes include flavorful tacos al pastor topped with a sprinkle of pineapple and cilantro, steamed tamales stuffed with corn masa, and hearty machetes, massive corn tortillas filled with a variety of ingredients that hail from the neighborhood of Guerrero.
