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  • Devour a brunch specialty that originates from North Africa and has become an Israeli favorite: Shakshuka. Shakshuka is a popular brunch item that consists of runny poached eggs nestled in a spicy tomato stew with vegetables. The dish is usually eaten with toasted bread or pita. The Rothschild Hotel Bistro, a six-minute walk from the Elkonin Tel Aviv Hotel, has a creative take on the dish using spinach, herbs and cream to create a vibrant green version.

  • Delight in Krembo, a dessert loved by Tel Aviv locals. Krembo are dome-shaped bites filled with marshmallow cream, a biscuit base and a hardened chocolate overcoat to hold everything together. Krembo can be found at almost any grocery store, kiosk, or restaurant in Tel Aviv.

  • Taste a delicious fried delicacy loved by Israelis , the Schnitzel. Schnitzel is a thin sliced of meat that is breaded and then fried to perfection with a golden crust. Café Noir located close to Elkonin Tel Aviv Hotel, serves up a delicious Schnitzel that is popular throughout the city.
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