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Alvear Palace Hotel offers a variety of fine dining establishments to accommodate the diverse palates and occasions of its guests. From French cuisine to signature cocktails, the hotel offers gastronomical experiences to complement its luxurious hospitality.

La Bourgogne
Serving the best French cuisine of Buenos Aires, La Bourgogne boasts the creative vision of Grand Chef Relais and Châteaux Jean Paul Bondoux. A refined and warm environment, La Bourgogne allows guests to enjoy a collection of exquisite French and international dishes in an elegant setting.

La Bourgogne offers three exclusive areas: La Cave and Le Privé, that are ideal for private lunches and dinners, and La Taste Vins, for exquisite wine-tastings.

L´Orangerie Restaurant at Alvear Palace Hotel is a traditional meeting place in Buenos Aires. Serving a splendid breakfast and international buffet lunch, the restaurant utilizes a great variety of exquisite local products, which guests can enjoy daily in an elegant environment with natural lighting and meticulous décor, presented with the mastery of international culinary techniques.

Lobby Bar
Since 1932, the Lobby Bar has been a meeting place for businessmen and celebrities of Buenos Aires' society. The heart of Recoleta beats in this exclusive lounge in the hotel, decorated with original French style wood paneling. The Lobby Bar of the Alvear offers delicious appetizers and the best international drinks, paying homage to the great cocktail masters.

The Cigar Bar
The Cigar Bar is the place for the enjoyment of an exclusive selection of cigars, the most outstanding distilled drinks, and the best chocolates in the world.

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