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• Taste exquisite chef-crafted cuisine at Sinclair’s, the hotel’s extravagant fine dining restaurant. Sinclair’s menu offers a taste of everything from steak to seafood to pasta, incorporating locally grown ingredients and an expansive wine list as well.
• Savor casual dining in an unforgettable atmosphere at Ballard’s in the Atrium. Located right in the hotel’s iconic atrium, Ballard’s is the place to enjoy lunch or dinner with friends under the dome. Don’t forget to save room for the West Baden Signature Chocolate Dome, a sweet treat mirroring the hotel’s unique design.
• Dine at 1875: The Steakhouse at nearby French Lick Springs Hotel. This elegant restaurant has a variety of delectable offerings and sources all of its steaks locally from the Midwest.