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dining
Discover the Melrose Georgetown Hotel, a wonderful historic hotel that was once an upscale apartment complex in Washington’s famous West End.
The Washington, DC dining scene offers a gastronomic adventure that celebrates the cultural character of America's capital. Experience a melting pot of cuisines, ethnic fare and farm-to-table eats at a variety of restaurants in Washington, DC, from trendy eateries to sidewalk cafes, in this vibrant foodie destination.
Jardenea Restaurant
Led by Executive Chef Richard Eckersberg, Jardenea Restaurant in Foggy Bottom offers an imaginative, current and conscientious food experience. With color, texture and striking presentation, Jardenea sources as much food as possible from the finest local and sustainable farms, creameries, fisheries, foragers, and artisans.
Jardenea Lounge
Guests can enjoy a variety of unique cocktails as well as an assortment of wine and beer.
Jardenea Restaurant
Led by Executive Chef Richard Eckersberg, Jardenea Restaurant in Foggy Bottom offers an imaginative, current and conscientious food experience. With color, texture and striking presentation, Jardenea sources as much food as possible from the finest local and sustainable farms, creameries, fisheries, foragers, and artisans.
Jardenea Lounge
Guests can enjoy a variety of unique cocktails as well as an assortment of wine and beer.
