• Dine splendidly at the Hanover Inn Dartmouth’s upscale, farm-to-table PINE Restaurant, specializing in local and sustainable New England products. The Hanover Inn burger, topped with Vermont cheddar, crispy onions, chipotle aioli, and bacon, is widely considered the best burger in Hanover.

• Enjoy pub meals (not pub grub) created from the freshest Upper Valley farm products at Murphy’s on the Green. Meat, produce, dairy, and bread are local products, and the seafood comes fresh from the Boston docks; this is a proudly locavore restaurant.

• Taste the generous portions served up at Lou’s Restaurant & Bakery, feeding hungry undergrads since 1947. Lou’s serves huge breakfasts all day long, burritos, salads, lunchtime soups, and burgers. Choose from half-a-dozen freshly baked pies, or cinnamon rolls, or rugelach.