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• Dine at Merchants Row inside the Concord’s Colonial Inn. It serves local fare including Crab Stuffed Cod, Lobster Roll, Faroe Island Salmon, and a Yankee Pot Roast.

• Savor another regional favorite known as the New England Boiled Dinner. This flavorful dish consists of a blend of mouthwatering corned beef and vegetables.

• Taste a classic New England treat known as the johnnycake. Dating back to colonial America (specifically Rhode Island), johnnycakes are a delicious cornmeal flatbread that are beloved throughout the entire region.
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