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• Taste European and Swiss cuisine at both the Alpenrose dining room in the winter and enjoy the Bistro's casual European-Alpine choices all year long.

• TRy a drink at the Million Dollar Cowboy Bar, Jackson's landmark watering hole. Established in 1937, it has collected western memorabilia ever since. It offers live country western music and dancing six days a week.

• Savor Native American fry bread. Originally made from flour, baking powder, salt, and lard, it's fried in oil and can be served with either savory or sweet toppings.

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