Palmer House®, A Hilton Hotel offers a variety of dining experiences to satisfy every palate. The original purveyor of the brownie, the history of the hotel's cuisine dates back to 1893, when a small-portioned dessert reminiscent of a cake was asked to be created by the pastry chef. To this day, the hotel still crafts their brownies according to this original recipe. Guests can enjoy this tasty treat amid their meal at one of the hotel's many dining outlets.

Restaurants and Bars Available:

Lockwood Express
The perfect stop located just off of the lobby to pick up on-the-go favorites. Enjoy a cup of freshly brewed Lavazza coffee, tea, and chilled drinks along with savory breakfast sandwiches or house made pastries and parfaits. In the afternoon enjoy freshly prepared artisan sandwiches, salads, and snacks, along with a selection of local craft beer, wine, and small batch cocktails. For a sweet treat, enjoy a Palmer House Brownie, which was invented in the hotel’s pastry kitchen.

Lockwood Lobby Bar
Enjoy curated cocktails and shared plates. Raise a glass to the Sesquicentennial Celebration at Palmer House, a Hilton Hotel, while toasting under a canvas of 21 Greek Mythological frescos lit by the warm glow of Louis Comfort Tiffany Winged Angel candelabras. An awe-inspiring living, breathing piece of history fully restored to its original beauty with careful attention to the intricate details, down to the most of important matters, a perfectly prepared cocktail.

Lockwood Restaurant
Come experience the Lockwood Restaurant, Thursday through Sunday, for à la carte breakfast service including parfaits, steel cut oatmeal, Bertha’s brownie pancakes, custom omelets, and more.

History is Hott
Experience this award-winning tour and interactive luncheon to uncover the rich history of the Palmer House with Director of Public Relations, Ken Price, a 32-year resident historian. Click here for more information. Please note, the History is Hott tour is subject to change. Please contact hotel for dates of availability.